- 05 Nov 2025
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- 8 Min Read
The popularity of matcha tea in India is surging in 2025, extending beyond metros to Tier II and III cities. Fueled by…
- By Pallavi
- 04 Nov 2025
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- 7 Min Read
Mughlai cuisine is renowned for the richness and aromaticity of its dishes, due to the extensive use of spices such as…
- By Pallavi
- 24 Sep 2025
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- 9 Min Read
The Indian grocery retail landscape is undergoing a quiet but powerful disruption with the rapid rise of private labels…
- By Richa Fulara
- 04 Feb 2025
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- 8 Min Read
If you’ve ever dined at Indian Accent, indulged in an all-American breakfast at The All American Diner, or soaked in…
- By nusra
- 29 Jan 2025
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- 8 Min Read
The dining landscape is undergoing a transformative evolution. Restaurants, once solely about food and service, are…
- By Sakshi Singh
- 18 Oct 2024
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- 8 Min Read
In the hospitality industry, the twin pillars of guest experience and sustainability have become inseparable, forming…
- By Vijetha Iyer
- 15 Oct 2024
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- 8 Min Read
In today’s fast-paced world, hospitality has become more than just a service—it’s an essential part of our …
- By Bandana Jain
- 20 Sep 2024
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- 11 Min Read
As urban India continues its rapid expansion, Tier 2 cities like Raipur, Indore, Bhopal, Surat, and Jabalpur are…
- By Sakshi Singh
- 30 Aug 2024
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- 6 Min Read
Generally, if we ask any chef on why did they chose to enter the food business or what inspired them to be a chef, the…
- By nusra
- 27 Aug 2024
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- 11 Min Read
Indian consumers have become increasingly value-conscious, and this shift has led to a growing expectation for…
- By nusra
- 23 Aug 2024
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- 13 Min Read
Hyderabad’s emergence as the epicentre of small-scale Quick Service Restaurant (QSR) chains in India is a phenomenon…
- By Sakshi Singh
- 20 Aug 2024
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- 9 Min Read
Veganism is a lifestyle choice that excludes all animal products from the diet, including meat, dairy, eggs, and honey…
- By Vijetha Iyer
- 16 Aug 2024
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- 9 Min Read
Tea holds a significant place in the daily routines of most Indians, with approximately 78 percent of the population…
- By Sakshi Singh
- 31 May 2024
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- 10 Min Read
The landscape of India's hospitality sector is both dynamic and challenging. With the government rolling out various…
- By Sakshi Singh
- 11 Jun 2024
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- 13 Min Read
"Having heard that all happiness depends on leisurely food, I feel this industry is here to serve hearts which relish…
- By Sakshi Singh
- 21 Jun 2024
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- 11 Min Read
Traditionally, the catering business has been viewed very differently from the restaurant business. Despite being two…
- By Sakshi Singh
- 25 Jun 2024
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- 8 Min Read
In recent years, India has experienced a remarkable transformation in its whisky industry, reshaping the appreciation…
- By Sakshi Singh
- 28 Jun 2024
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- 9 Min Read
In the rapidly evolving landscape of quick service restaurants (QSRs) in India, digital ordering has transitioned from…
- By Sakshi Singh
- 02 Jul 2024
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- 8 Min Read
The recent development in Jaipur's connectivity infrastructure are poised to significantly boost tourist footfall in…
- By Sakshi Singh
- 05 Jul 2024
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- 11 Min Read
Food delivery business is now an inseparable entity from the F&B landscape in India. Originally a niche sector…
- By Sakshi Singh
- 09 Jul 2024
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- 9 Min Read
There is no denial that Kolkata's F&B scene shines brightly during the auspicious Pujo season. The city, known for…
- By Sakshi Singh
- 12 Mar 2024
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- 11 Min Read
Safety and security in restaurants are paramount concerns that intertwine closely with customer trust and business…
- By Sakshi Singh
- 12 Jul 2024
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- 5 Min Read
It all started from small town of Jamshedpur when Atul Kochhar, who qualified an MBBS exam and got selected for one of…
- By nusra
- 26 Mar 2024
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- 9 Min Read
Amidst the cacophony of honking horns and vibrant chatter, there exists a culinary symphony that has long captivated…
- By Sakshi Singh
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